Carbon Bag Filters for Restaurants

Carbon Bag Filters are made from a filter media impregnated with activated carbon and offer a very low level of grease and odour control for kitchen extracts.

A Carbon Bag Filter is made with a special carbon impregnated media is sewn into pockets and mounted onto a metal frame. Carbon Bag Filters fit into duct work in Kitchen Extract Systems to capture grease and odours/smells given off by cooking.

Carbon Bag Filters should be changed regularly to make sure you have good clean and safe ventilation in the kitchen.

Should you have a serious odour control issue or are working with the local authority to obtain planning permissions, we advise you look at Activated Carbon Cells